by Theresa Blackman | Sep 8, 2016 | Ministry News
With more emphasis being placed on utilising local crops, the Ministry of Agriculture, Food Fisheries and Water Resource management, as part of the National Cassava Value Chain Committee, will join forces with Purity Bakeries and other members of the Committee to...
by Kim Ramsay-Moore | Aug 19, 2016 | Top Stories
Outgoing Sub-regional Coordinator of the Food and Agriculture Organization (FAO), Dr. J. R. Deep Ford, is pleased with the work that his office has accomplished in Barbados and the region during his tenure. However, he would like to see more 100 per cent homegrown...
by Theresa Blackman | Jul 1, 2016 | Ministry News
(Stock Photo) In an effort to address the problem of small scale to medium scale processing and market development of cassava in selected Caribbean States, the Food and Agriculture Organization (FAO) is implementing the Technical Cooperation Project, entitled:...
